This review first appeared in Bangalore Mirror, but since there can never be enough chocolate in the world, it gets posted here too. Over on Facebook, ‘Chocolate’ is listed as one of my religious views. For others like me, the chocolate room would be quite close to the paradise they have dreamt of.
Getting to paradise isn’t that difficult. It lies between Forum Mall and Dairy Circle, here’s the map. Parking is easy for two wheelers and there’s some space in the basement for the larger species.
The ambience plays its part quite well. The colours are a mix of dark and white chocolate, and sometimes makes you wonder whether everything is edible as it is in its namesake in “Charlie and the Chocolate Factory.” There are even two tiny Taj Mahals – in dark and white chocolate at the counter. The quotes on the walls exhort you to consume more chocolate and give you quirky reasons to do so. I could also identify with the vision to build a chocolate city. 😀
The menu has a deluge of chocolate vying for your attention in various avatars. First in the drinkable form – Hot Chocolate, Choctails, Chocshakes and Chillers. There is then some minuscule attention paid to coffee and tea. Just to give you a respite, there are a few ‘regular’ food options – panini, croques, wraps, baguettes, sandwiches, crepes, pastas and salads. Before you can be diverted, the next set of chocolate incarnations appear – preparing you with pancakes and waffles, before knocking you over with chocizzas, ice creams, sundaes and fondues. There are also ‘Shots on the bar’, like Choco Rum. You can take a look at the menu here. (this is a different franchisee, but the menu is standard)
The Belgian Chilli Chocolate is an adventurous way to start your chocolate journey. The chilli delivers a delayed, but excellent kick. If you want a more sedate start, the Mint Cuddle cup will do the job, and to get right into the scheme of things, begin with a Black Forest chocshake. Among the chillers, the Choco Crunch Mocha chiller will remind you of ‘Coffy Bite’. The Coffee Nirvana did not live up to the promise though.
The Buttered Mushrooms Croque serves as a good snack despite having an extra helping of cheese. The Open House Chicken Panino, with its tangy flavour was also a favourite, as was the Teriyaki Chicken Wrap. The Basil Chicken Pasta was quite decent too, but the Creamy Paneer and Capsicum crepes didn’t find many takers.
The Chocolate Sizzler deserves the ‘chocolate, chocolate, chocolate’ description and would’ve been the day’s winner, if it were not for the Chilli Hot Chocolate Pizza. In appearance, this chocizza is quite an unassuming dish, but melted chocolate, chilli flakes, oregano and cheese converged to ensure that all decorum and etiquette were forgotten when it came to the last slice. Chief among the spoilsports was the hyped chocolate fondue which turned out way too mild for our liking. The Chocolate y Churros, (also known as Spanish Doughnut) might have worked in isolation but was completely lost in the chocolate avalanche.
Though they seemed a little surprised that we were ordering non-chocolate items too, they were quite prompt in delivery, and except for the crepes that turned up less than lukewarm, all was well. The handwritten smiley Thank You on each bill is a nice touch. With loads of chocolate, reasonably good service and a fine ambiance, this place is a must visit if you consider yourself even remotely a chocoholic. If you’re not, this is probably the place which will deliver the chocasm that converts you.
The Chocolate Room, No: 8,9, ‘Glassics’ Building, near Forum Mall, Krishna Nagar Industrial Layout, Hosur Road, Bangalore – 560029 Ph: 9243000422
The photos look tempting and utterly delicious; I’m a huge
chocolate die hard so I’m so interested to see anything chocolate. I’m quite
intrigue about the Chilli Hot Chocolate Pizza and hope to be able to taste it
one day. I bet the Open House Chicken Panino will make a perfect combination to
the Belgian Chilli Chocolate. Just the thought of it makes my mouth water.