Tag: favourite

  • The Sense of an Ending

    Julian Barnes

    “You are allowed a long moment of pause, time enough to ask the question : what else have I done wrong?” That is the disturbing thought I was left with on the penultimate page of the book. But it wasn’t always that way, you know.
    Tony Webster is the narrator of his own life’s story. In the first part, which is about one third of the book, he sets up the context and the characters. There is a deceiving flippancy and brevity about this section of the book, and Tony does seem very capable of being true and objective about his own life. It’s only towards the end of it that one got even a whiff of a suspicion that something different lay ahead.

    In the second section, the ‘peacable’ life that Tony desired (or did he?) is his. Even as he celebrates the ordinariness, we do get the other side by his own admission – “I had wanted life not to bother me too much, and succeeded – and how pitiful that was” and “We thought we were being mature when we were only being safe.” But it is when he gets the bequest from someone he met 40 yeas ago, and exactly once, that the story really unravels into a “what is really happening here?” mode. (more…)

  • Shizusan Shophouse & Bar

    The plan originally was to go Irish House or Social, but as we entered Phoenix Market City, we noticed a new signage. A quick Zomato search showed me a menu that was very, very appealing! So, after business as usual at the mall, we headed over to Shizusan on the food court floor. At 7 PM, we had no problem finding a table. We contemplated sitting outside, but the one seat that offered a good view of the mall was already taken, so we decided the well lit, very pretty indoors was the better place to be. The seating is largely functional, though the chairs do exhibit a sense of aesthetics. The greenery on the ceiling is unfortunately unreal, but thankfully doesn’t really take away from the effect.  There’s some very elegant art at one corner that brings out the cuisine theme, and the only sore thumb in this entire set up are the table tops, which reminded me of very old restaurants. I refuse to believe there is anything related to the theme at work here!

    collage 1 (more…)

  • Scarcity

    Sendhil Mullainathan & Eldar Shafir

    On a relative scale, we probably are in the most abundant era of civilisation. And yet, we struggle to manage with less than what we need. Sometimes it’s money, in other cases time or health, and then there are emotional needs like love and affection. But there’s a common thread that connects all of these – the scarcity mindset. A feeling of having less than what one needs. And scarcity, as the authors repeat many a time in the first few sections captures the mind.

    This framing suddenly brings up patterns that are common across vegetable sellers in India and the authors of this book, two sets of people vastly separated by geography and lifestyles. It then allows the formation of concepts and constructs – bandwidth, focusing and tunneling, choking, slack are a few examples – that offers explanations on how scarcity is created, how it forms its own vicious cycles, and how far reaching its consequences are. Complicated as the subject may seem (and it is!) the fantastic use of examples (tests, experiments and real life scenarios) explains things in a way that the reader can easily grasp. (more…)

  • Bloomsbury’s

    Sometime back, we were super happy to see gastronomic progress happening in a building near the BMTC Depot in Whitefield. (map) Galito’s and Cold Stone Creamery were quick to start reperations, and we now regularly make up excuses to visit the latter! Bloomsbury’s looked very promising but had been holding out, until we began seeing lights inside around April. Side note – I think the same folks are behind all three, because it can’t be a coincidence that outside of Bangalore, all of them operate only in Kerala’s tourism hot spot – Lulu Mall. Though all three seem to be international franchises, I’m guessing that like most good things in life, these ones too have some Kerala connection. 😀

    Bloomsbury’s proposition is a boutique cafe and artisan bakery, but let’s just say that from a menu perspective, you will have enough to choose from. In fact, that is quite a problem because you’ll find it difficult to preserve appetite for desserts. But we’ll come to that in a bit, because the decor is worth a shout out. Spread over two floors, the brick walls with chalkboard and illustrations, the cute teapot lights, the plant holder bulbs,  graffiti and the plush seating, all lend a lively yet cozy feel to the place. The staff do their best to make you comfortable too. For instance, when we asked to sit upstairs, we were told that it wasn’t open yet. Later, one of the other service staff let another party sit upstairs, followed by my cold glares. That last item was caught and they were nice enough to let us take a little tour upstairs, and move our food there if we wanted to. But we liked the area downstairs better.

    collage 1 (more…)

  • Dhaba by Claridges

    We had spotted the place during our visit to Sly Granny, and liked the look of it, so at the very next opportunity – which happened to be our anniversary – we decided to drop in. (map) It was also the first day of my new job, so it turned out to be a double celebration. At 7 PM on a Monday we had the place all to ourselves, at least for a while. In fact, I think we disturbed their prep meeting! We really liked what they have done with the decor – it’s bright and has classic Dhaba signs and messages, some of the seating is inspired by classic vehicle interiors, the music is absolute Bollywood, and even the loo continues the Dhaba messaging. The thing though, is that it is all done classily – Dhaba fine dining all the way.

    collage 1 (more…)