• Social Collaboration eg.

    My friend via Twitter, Prem, (twice over, because both his handles are friends :D) got me thinking on ‘Social Collaboration’ ever since he wrote this post, attempting to define the term as used by its vendors. Despite a good discussion in the comments, a definition proved elusive. Though I began to agree with Prem’s assessment that ‘social’ was redundant, Gautam’s post on it did offer an interesting line of thought –Β  that ‘social collaboration’ was emergent. He illustrates it with an example too. This was vaguely similar to one one of the ways in which I had tried to define the phrase, before I gave up. Here are the attempts.

    The first was by tying it to the idea of a ‘social business’ (not the wiki one, but the Dachis group version), where 2 or more businesses collaborate on an objective that may be larger/ unrelated to their individual objectives. Obviously, this is more utopian than any vendor’s idea, so I dropped it.

    Which led me to the second attempt, where I thoughtΒ  the tools of the (enterprise) social web would enable social interaction in various contexts and collaboration would be one of the products. (Probably like what Krish Ashok is building at TCS?) This would be around the premise that Gautam presented – even identifying the need would be the result of the social interactions and collaboration would follow.

    While on this, I was reminded of Google Wave, where each participant could ‘drag’ people into a conversation. There were several instances when I, as an initiator of the conversation, did not have any control over the quantity or quality of the participants or even the morphing of the intent. I was also reminded of the last paragraph of this post I wrote in 2008, when Yammer came into the limelight – “..a bridge between Yammer and Twitter. One service that allows absolute transparent conversations within the organisations, and another that allows brands and organisations to be transparent with its end users.”A one way channel did open later. If any collaborator could ‘drag’ in another collaborator from a social web outside of the enterprise’ social web eg. a customer from Twitter, could that be social collaboration? On a related note, I also remember another post of mine when I came across Memolane and wrote about brand-streams connecting consumers and the enterprise. A couple of days back Memolane released an embeddable version which it hopes will be adopted by organisations.

    Alternately/further, could it be like what happened right now – where neither Prem nor Gautam invited me to collaborate, but I did nevertheless, inserting myself into it thanks to having access to their thoughts, having a take (hopefully) on a thought Prem started and being able to connect it back to them. (forget Twitter, their blogs will have trackbacks) Even if they do ignore me and refuse to collaborate, my take would still exist, available to all who might be interested? That’s probably not what the sellers intended of ‘social collaboration’, but could that be what it evolves into?

    I don’t know, and that’s why for now, I have parked this aside. πŸ™‚

    until next time, continue collaborating..

    PS: Bonus Read – How Cisco integrates social media into the organisation

    PPS: Back in a fortnight πŸ™‚

  • Books and Labels

    Not sure if a lot of people do this, but sometimes I ‘drag’ my reading. Not because the book is boring, but just because I want it to go on for some more time. πŸ™‚

    The last recipient of this treatment was Pico Iyer’s “The Lady and the Monk”, which is part travelogue, part human journey, part Zen primer, part romance and possibly several other things too. I think this book will come up many times in this blog in future too, because it gave me multiple feed (foods didn’t sound right) for thought.

    Among other things, it has left me with a great interest for the Zen school of Buddhism. I have started looking for more information on that. Meanwhile, in the book was this guy who had a seemingly simplistic approach to ‘labeling’ things – ‘necessary’, ‘useful’ and ‘useless’. When I think about the things I own/ am passionate about/ spend a lot of time on, and try to categorise it on those labels, it gives tremendous perspective, and I wonder if applying these labels regularly and mindfully would make me more, or less human. Try it out πŸ™‚

    until next time, non zens?

  • RedBug Kreative Kits

    Why buy mass-produced plastic toys when we have an abundance of traditional and safe material to entertain and educate our children with? That’s the question that led to the making of RedBug Kreative Kits. Read On for more

    [scribd id=53230556 key=key-v5aul99wtkyj4z3dt41 mode=list]

  • 898

    A neon with that number has been blinking at us for a while now, whenever we use the 80 ft Road in Koramangala, and since it also contained words like ‘steak’, ‘grill’, it didn’t require a lot of convincing for us to drop in. This is right next to Chandni Chowk (can someone explain to me the mad rush there every weekend?!) and on the top floor of the same building as 13 Spices. (map) Parking is not much of a problem if you’re there before 8.

    Rooftop restaurants most usually works for me, and 898 was no different. Some nice tiled roofing and screens to close the sides means it’ll be okay even if it rains. For now, the screen that hogged all the attention was an LCD one. They have an interesting decor, confirming that kitsch is back. Different kinds of chairs, even those indoor standalone swings, and our table was a chest at some pint of time. A fish shaped wooden board, large mirrors, interesting lighting, you get the idea…

    There was a good breeze too, as we sat looking at the menu. Mostly steaks, with some mocktails, and a couple of Thai soups thrown in. (click for a larger images)

    We started with a Cream of Coconut Milk – Chicken. No by-twos were told, isn’t that against Bangalore culture? A watered down version of the Tom Kha, and a bit too diluted for my liking, but quite flavourful, and they were genrous with the chicken. We then got ourselves a Beef Satay. Quite well done, and the peanut sauce that accompanied it was better than usual.

    For the main course, we ordered a Chicken Lasagna (ugly photo) and a Chicken Garlic Pepper Steak. I haven’t seen a lasagna served like that, but in terms of taste it was quite decent. D said the steak had a strong chicken smell, but again, it delivered in terms of taste. Neither were phenomenal, just about decent. We also ordered a Chocolate Martini (I’m still wondering why it was called that). It reminded me a lot of the old Joy/Dasprakash ice creams.

    The bill came to over Rs.950. The ambiance was quite decent, though there was something missing about the food. Nothing bad enough not to drop in at all, but… The service is a bit slow, but it’s quite a relaxing place, so you probably won’t mind.They missed an item in the billing, probably teething troubles, though it has been over 2 months.

    898, No.898/4, Opp IBP Petrol Bunk, 80ft Road, Koramangala 6th Block, Ph: 9844005050

  • Weekly Top 5

    This week’s stories include LinkedIn’s Android app and its developer platform, Bing’s increasing market share and Bing Business Portal, Facebook’s ownership and Open Commute Project, a few apps on the iPad, Larry Page’s reorganisation in Google, acquisitions by Google and YouTube Live.
    [scribd id=53092158 key=key-22pklg2rd5su5v2ybspz mode=list]