Sometimes, when the topic of purpose comes up on this blog (and it has many many times), I try to connect it with legacy. When I saw Michael Schumacher come back for another round, and in general, when I see people whom I have admired for their craft, continue plying it even though they have […]
Despite us practically visiting every other restaurant on the road – Oye Amritsar, China Pearl, Cafe Malabari, Yana Sizzlers, Vicky’s la terrazza etc this is the one that got away, thus far. But as with all things food, we knew we would get to it someday. And we did. 🙂 If you still haven’t figured […]
Home baked goodies for everyone, and basic and advanced workshops for those interested – that’s what Sin-A-Mon is about. In conversation with founder Monika Manchanda. [scribd id=93227705 key=key-2lzxsb3dfbsj1sscaee8 mode=list]
Since Zomato has made a smart strategic decision in Bangalore – moved to the food bowl of the city – Koramangala, I only had to walk a bit to get this one. 🙂 A bit of an intro before we talk about the guide. My affection for Zomato – from the time I tried their […]
As I was returning from the Bali vacation, I thought about how we had planned our vacation without the help of a big travel operator. Something that would have been infinitely more difficult, if not impossible a decade back. It’s still early in this decade, but when I begin to think about what it will […]