Author: manuscrypts

  • Mumbai Fables

    Gyan Prakash

    I have a bit of a strange relationship with Bombay. On the one hand, I am not really fond of the pace of life there, or the sense of collective superiority its citizens (sometimes) seem to exude. On the other hand, I am fascinated by the very idea of the city, and its uniqueness. That is the reason why a lot of Bombay-based books exist on my bookshelf. On hindsight, it does seem strange that Mumbai Fables took this long to find its way there.
    This idea of Bombay and the possibilities and promise is what led people from many parts of the country to make the city their home. This, I think, is what fascinates the author too, and this book attempts to understand what makes the city special. It is a historic journey of the city across various domains – geography, art and literature, culture, politics, journalism and business. The narrative is largely linear, with some overlap to cover ground when a new aspect is brought to the discussion.
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  • The Brew & Barbeque

    First published in Bangalore Mirror under my more famous pseudonym 😉

    In the steel and concrete drabness that goes by the name of Outer Ring Road, it takes a sense of irony to name a mall Soul Space Arena! But maybe there’s hop, my Malayali mind thought, when I heard that a microbrewery had begun operating there. That’s how we landed at The Brew and Barbeque. To be honest, I didn’t really have a good feeling about this- the last time we visited a microbrewery operating in a mall on Old Madras Road, we had a very bitter experience! But to be fair, once you step inside, it’s easy to forget the mall environment. Part of it is to do with the spaciousness, the place is huge. The simplistic furniture – mostly bare wooden tables and functional chairs – allows efficient usage of space, making it seem even more roomy. A DJ and a giant screen to complete the pitcher!

    In what is a departure from menus I’ve seen recently, the place has a fairly simple, small and what one might call an unambitious menu. What it smartly does is focus on dishes that go well with a mug of beer. Speaking of that liquid, there were three kinds available, and we asked for samplers. The wheat was what you’d call barley passable! The lager was much better in terms of flavour and feel. The red ale was milder than what I expected but likeable enough. The other kind of drink we tried was a mango lassi, and while it tasted fine, the flavour was packaged mango and not any real fruit.

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  • A devious self

    recite-1ofj9ut

    These days when I think of the self, I am regularly reminded of this. I use ‘ego’ interchangeably with ‘self’. Ego as in egotism, not the Freud definition. The inflated view of the self that most of us refer to when we say ‘ego’. While the scientific-philosophical perspective is something I am very interested in, it is more the day-to-day reveals that are more frequent.  (more…)

  • Yuganta

    Irawati Karve

    Yuganta is not a linear retelling of the Mahabharata, instead it uses a few characters to do a critical analysis of the epic. At a simplistic level, the basic story thread is indeed communicated, while delving into these characters and placing them in the context of the story. But more importantly, the examination of various characters, their motivations and actions, belief systems and relationships with each other, as well as the societal frameworks of class, makes up most of the book.
    Irawati Karve begins with Bhishma and I almost laughed out loud at her systematic takedown of one of the epic’s revered characters. An observation that I really loved – “When a man does something for himself, his actions are performed within certain limits – limits that are set by the jealous scrutiny of others. But let a man set out to sacrifice himself and do good to others, and the normal limits vanish.” The portion on Vidura is also a look into the prevailing caste system, roles in society, and the strict adherence to these rules. This is extended in the chapter on Drona and Ashwathama.
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  • Nasi and Mee (Whitefield)

    Our visits to the black box VR mall have been predominantly for the happy hours at Irish House. On one such visit, we were super thrilled to see a Nasi and Mee ‘coming soon’ sign right next door. We’d been really happy with its Koramangala version. But for the longest while, the sign was all there was, and we had given up! On the 1st of April, we decided that it was as good a day as any to check if we’d continue to get fooled. But voila, it was open, with the familiar Edison lamps (though every restaurant now sees it as the passport to coolth!) no-nonsense seating, and those shutters that remind me of a place from long, long ago.

    collage 1

    Since we were early, we easily found a seat, especially since we chose to sit in the alfresco section. I don’t think they’ve publicised the place much, since it wasn’t really fully occupied even when we left around 9. A far cry from the Koramangala version, which would’ve had a crowd waiting outside for a table!  (more…)