Author: manuscrypts

  • Destination Unknown

    ..and few weeks back, it happened… at last. Sachin Ramesh Tendulkar became the highest run getter in the history of test cricket, and the only man to cross the 12000 run mark. As Alfred Victor Vigny has said, “Greatness is the dream of youth realized in old age” I remember writing this about 3 years back, and sparking off a Gavaskar-Tendulkar debate then. And inspite of that, I still consider Sachin a greater player than Gavaskar. But thats just my perspective, and this post is not intended to start off that debate all over again.

    As always, it is the standards that the man sets off the field (Adam Gilchrist can take his stories down under) – including the locker room and press conference chats, that amaze me. His teammates talk about his indefatigable spirit and his joy in playing the game. While his fans were cheering him, and his critics were throwing stones at him, was he looking forward to this milestone, if not playing only for it? At 16 years, when he played his first test in Pakistan and fell to Waqar for a mere 15, did the boy Sachin know that he would make the 11000 plus runs that would make him a unique persona in world cricket? When Merv Hughes told Border that ‘This little prick’s going to get more runs than you, AB’, how did he know? When a person is doing exactly what he is meant to do, does the clarity reveal itself to himself and others?

    At a far lower plane, many of us have achieved those little milestones, the ones which we had looked up to in awe, and wondered whether they were achievable at all. I remember, about 7 years back, hearing about my project guide’s salary and saying that if I got that kind of money, I wouldn’t mind stagnating after that. And now i look back and smile at myself, because i realise how time changes everything. I also realise that I can keep setting higher figures up, and god willing, perhaps knock them down. But most importantly, I realise that when life brings us to that point of our imagined future, there will be happiness, but perhaps not joy. Like ticking off a box in a things to do list, as opposed to a whoop of sheer delight. Unless, I am doing what makes me happy, so that the inevitable reaction to achieving a milestone is joy, and there is simply no reason to contemplate such things as destiny and my reason for existence, except for saying a thank you.

    Is that cynicism brought on by the loss of innocence ? Or are the likes of Sachin Ramesh Tendulkar, ironically named after Sachin Dev Burman, a legendary music composer, blessed by the cosmos to tread only on the exact path destined for them, while I continue the search, hoping I haven’t “missed the starting gun”

    until next time, “the post is over, I’ve nothing more to say” šŸ™‚

  • The Only Place

    This is only our second visit, and that’s all thanks to a rare mistake I made about 4 years back. No, I’m not claiming to be otherwise flawless, its just that on our previous visit, I forgot to mention that I wanted the steak well done, and they gave me a rare one!! The immense strength my jawbone displays now, is thanks to that incident.  And the memory made sure I kept away from the place.

    This time too, the original choice was Spiga, but Spiga, I was told, is no longer open??!! So, I thought the time had come for another shot. The Only Place is in the central part of Ā Bangalore, but the location and the ambience would deceive you. Its on Museum Road – from Church Street, take a left at Empire, just before you reach the next junction, you’ll see it on your left. Parking might be made easier, thanks to the (parking space of the) neighbouring office building.

    We did reserve a table, but didn’t prove necessary at 8pm. It was Ā a Sunday, I’m sure it would be more crowded on Saturday, and anyway the place was almost full by 8.30. We started with a cream of mushroom soup. While the soup was definitely thick, the cream was not very evident. For the main course, there’s quite a lot of steaks to choose from, with some baked items, spaghetti, burgers etc also thrown in. There’s enough choice for the veggies as well. Though I simply love the Chateaubriand steak (thanks to an official lunch, where the ā€˜well done’ was amply communicated) I decided to try something different, and ordered a Chicken Cacciatore. The wife ordered an OP’s special fish. The chicken dish is ā€œ tender cubes of chicken, served in a red spicy sauce with celery and mushroom on a bed of noodles (there’s also an option of rice), onions and assorted vegetablesā€ The sauce is simply amazing, its spicy without making you all teary, the noodles is soft and absorbs the flavours fast, and overall, the dish is very tasty. If you’re not into beef and can’t order the Chateaubriand, go for this one. The Op special fish is ā€œfillets of fish topped with herbs and spices charbroiled, served with vegetables and mash potatoā€ Though the fish is somewhat bland, the topping and the sauce ensure that the dish is tasty enough.

    There was a chocolate fudge cake that was eyeing me from the display all through my dinner, and I succumbed finally. Thank God! Awesme, and they pour enough chocolate sauce s that its practically dripping. Pure evil!! And there are other options too, including a trifle pudding. Some other time, maybe šŸ˜€

    The quantities are just right. It leaves you full but not bloated. All of the above cost us just over Rs.600, including a mineral water for Rs.25 šŸ˜‰

    The Only Place, No: 13, Museum Road. Ph: 32718989

    Photos at Zomato

  • Invaluable

    There is a peculiar phenomenon that happens on Bangalore roads. Whenever the traffic stops at a signal,Ā  some of the vehicles behind quickly make their way outside the median onto the side of the road belonging to the traffic from the opposite side. These vehicles move ahead a bit and then try to get back by fobbing the guys who have been disciplined enough to stick to their side. In most cases, they are not able to, and they are at the receiving end of contemptuous glares. I wonder what these guys believe-Ā  the Bhagavad Gita moral of ‘end justifying the means’? Or is it to do with solving the immediate problem and figuring out the right/wrong of it later?

    The last few days have been bad for the global workforce in general. While the layoffs in the US seemed somehow far away, the Jet axing was closer. A few days back, a couple of my twitter friends worriedly spoke about how a few of their colleagues were being asked to put in their papers. They are young kids, in their mid twenties, perhaps in their first jobs. Most likely, they have grown up seeing (at least the first) trends of opulence. Even in their earning life, it has been a life of choice abundance, that has spawned a life on EMI.

    Sometimes, they remind me of the guys who go across the median. They get glares from those who feel they’re not entitled to be where they are, that’s okay, I think they have learnt to deal with that, but I am not sure if they have learnt to deal with the massive truck that will come bearing down on them from the opposite side. They will panic when they have nowhere left to go. But hopefully, it will help them gain some perspective.

    One of the good things about most people of my generation is that they have been brought up with the strong foundations of what is fondly or deprecatingly (depending on who says it) called the great indian middle class. There are a lot of values there that stand you in good stead. I sometimes wonder if the cosmos has its own ways of inculcating the values it wants to see in us mere mortals. Quite a humbling thought, that…

    until next time, keep the faith

  • Accurzzzd

    Somewhere in the first half, Himesh sings ā€œHari Om. With the twang, it sounds like ā€˜Hurry Home’. I didn’t heed it. As the movie moved towards the climax, and Himself confronts Urmila, who plays the vamp, I half expected Him to sing ‘Ch***** banaya’ in tune with his old hit. This time I’d have agreed.

    until next time, but hey, its a must watch šŸ™‚

  • Bombay Post

    No, its not a post on Bombay. Bombay Post is a restaurant from the BJN group on (the old) Airport Road. Its housed in the same building as TGIF and Indijoe, has valet parking and sufficient parking for two wheelers (behind the building). We reserved a table at 7.45, but called up later to check if they could hold it till 8, since we were delayed. We were told that’d not be possible, and we would have to walk in and depend on our luck. Our luck seemed intact since there were only 4 other tables occupied when we walked in. It started filling up around 8.30 though. They seemed to have changed the wall decor a bit, since the huge posters of the earlier era’s Bollywood icons were conspicuously missing. But the guard with the huge moustache (himself an icon of sorts by now) is still there. šŸ™‚

    We got a decent table, and were given the usual heavy menu card (i always wonder if its anything to do with the prices šŸ˜‰ ). Anyway, we decided to skip the shorba and starters, and went for the main course. Departing from the regular 2 non-veg custom, we ordered a Khatta Meethe Aloo (“sauteed potato in an earthy jaggery and tamarind gravy”), a Kadai Murgh Patiala (“boneless pieces of chicken sauteed and simmered in its own juices, then tossed in kadai masala. From the royal house of Patiala”) and to go with it, an onion kulcha and a plain roti. We also ordered a mixed raita.

    The aloo dish was made with baby potatoes, tilted towards the sweet side, and had a very thick gravy, but it was good nevertheless. The chicken was very well made, with an excellent gravy and though I’ve always had an egg involved wherever else I’ve had this dish, I would still recommend it highly. No complaints on the bread. The raita, though wasn’t great. It was diluted a bit too much, and hey, I just realised, you didn’t give me boondi!!!

    A few things you should check out. Bombay Post has a huge choice of kababs,Ā  their Dal makhani is one of the best I’ve had, and i’d have liked to check out the lal/hari mirch ki roti. They also have an assortment of north indian desserts, but hey, there’s a Corner House in the same building. šŸ˜‰

    The service was excellent, and all of the above cost us Rs.838, including the service charge. I suspect the Rs.70 mineral water (for 1 litre!!) made a significant contribution. 😐

    Bombay Post, Carlton Towers, Airport Road, Bangalore, Karnataka 560008, 080 41113939