Month: January 2011

  • 3 Pundits

    [scribd id=51587936 key=key-zncmw58u50ghsiu5dyc mode=list]

  • The Space Between Us

    Thrity Umrigar

    Describing ‘The Space Between Us’ as just another multi-layered tale of relationships would be injustice. Though it is essentially the story of Sera Dubash and Bhima, who lie at the two ends of the class spectrum, it deals with a gamut of human emotions – love, loss, betrayal, hatred and a strange bond between the two characters.

    Though separated by class, their lives are similar in many ways, and that perhaps is the reason why they seem to draw strength from each other. Bhima is an illiterate maid, who lives in a slum with her grand daughter Maya, and Sera is a well heeled Parsi lady who lives with her daughter Dinaz and son-in-law Viraf. The marital lives of both Sera and Bhima have been far from happy, and their lives are centred around the happiness of their children/grandchildren. Bhima has been working for over 20 years at the Dubash household and wants to release Maya from the cycle of poverty and illiteracy. Sera wants to see her daughter happy, and is looking forward to the birth of her grandchild.

    The narrative moves across the past and the present, thus beautifully expanding the characters for the reader by showing the relationships they’ve been through. What appealed to me about this book is not so much the story, but the way its been told. The prose is simply amazing, and as with ‘Bombay Time’, the author subtly weaves in the dynamics of the city. A superbly realistic book, in which the characters are true to themselves, this one ranks high on my favourites.

  • While on contextual reputation…

    Though I don’t answer much on Quora, I am quite a gawker and vote up answers too. One feature of Quora that I found extremely interesting and useful (and tweeted about) is the way Quora gives contextual ‘reputation’ (while reading answers) using the person’s topic bio. The interesting coincidence (because he also RT ed this tweet) is that I noticed it thanks to Mahendra‘s answer to a ‘Google Reader’ based question, and right next to his name was “Daily, dedicated user. Subscribed to over 200 feeds, followed by over 700 people on Reader/Buzz”. I must admit, before I realised that it was a topic bio, my first thought was why Mahendra was ‘wasting’ his Quora bio on Reader when he had such a huge list of phenomenal things he could say about himself. šŸ™‚

    But yes, coming back to ‘contextual reputation’, I liked it because it gives a lot of relevance and credibility and adds a layer to an answer – you can better understand where thisĀ  answerer and his response is coming from, for example. Another nuanced way of helping the reader weed out noise. I also thought this was a good way for brands/organisations to develop credibility in their domain, and involve their users, using function specific spokespersons, (brand, HR, operations etc) since “brands are currently not supported on Quora“.

    And now we can go off on a tangent and check out a few brand experiences I had last week, all with oblique connections to contextual reputation, though lycra like they might seem šŸ™‚

    When Airtel changed its logo sometime back, though there were infinite debates on the need and quality of the new logo, their on ground management of the logo change was almost unequivocally appreciated. However,

    To their credit, the ‘everything’ search, though has the old images, has the first link pointing to the new logo. But from an image perspective, ‘contextual reputation’ for logo change online gets a thumbs down.

    Cleartrip, quite a favourite brand for their ‘no nonsense. clear talk and action’ way of managing their product and online presence, has a new campaign ‘Every trip has a purpose‘. But favouritism unfortunately doesn’t stop me from wordplay and I tweeted

    Just as i was chided for provoking a brand, and was replying that I trusted Cleartrip to have a sense of humour, they replied with a ‘laughing hard’. Contextual reputation thumbs up. Hopefully they weren’t being sarcastic.

    The last experience was from Tanishq, whose new Blush campaign I came across last week. Like I tweeted then, immediately after the Quora tweet, I found it quite interesting and worth an applause that a brand was experimenting with a Firefox/Chrome plugin. Instead of me explaining how it works, I will, in my new found enthusiasm for imagery, give you a screenshot.

    As you can see, the plugin gives you, in addition to the ‘Like’, ‘Comment’ options you see after a Facebook status, a ‘Blush’ option, which when clicked, adds a comment with a link to the ‘Blush’ page. Hmm. I won’t get into a ‘app within FB vs outside website’ debate (there must be some reason, I assume). But unfortunately, boring that I am, I’ve never seen a jewelery that has made me blush. I can’t even see it in the Tanishq collection, assuming that I have the ‘where to wear it’ right. Maybe girls/women see it differently. So, why didn’t Tanishq just have a ‘Gold’ button, which would actually add to their ‘contextual reputation’ more than blush, and tie it to some sort of action that would actually get something tangible for all involved.

    For example, I install the plugin and start using it just because of the ‘show off’ value. What if they tied in an offer linked to the number of “Golds” I gave/received on statuses, and then communicated that in the comment that appears after I have ‘Gold’ed a comment. Or how about virtual gifts, a way to showcase the gallery, and then an easy app to add the virtual gift to a profile pic? I have an inkling that women are likely to have a “nice earrings/pendant. where did you get it from” conversation. They could even make this Like based contest i.e. if you virtually gift someone and get them to add it to their profile pic, and they get maximum likes (make a leaderboard) we’ll let you actually gift them for free. Do that on Valentine’s day, and it just might work.

    Meanwhile, I have a ‘reputation’ for longish posts, so I’ll just stop here.

    until next time, add to the context?

  • Master Classes

    The last few episodes of Masterchef Australia Season 2, especially after it came down to the final four, were quite awesome. For me, it went beyond the cooking or even the amazing camaraderie between the participants and the judges. The final two turned out to be Adam and Callum, separated in age by more than a decade.

    Adam, I thought, (thou shalt not dare to bring up the fact that I know zilch about cooking) was quite a genius. Though he was a bit too arrogant in the mid-episodes to be my favourite, his range and the thinking and creativity he brought into his cooking were nothing short of phenomenal. Meanwhile Callum’s level of cooking sometimes made you forget the age (and experience) difference between the two.

    But something more than that made me identify with Callum. A very smart friend recently gave me a Master Class and pointed out to me a classification of personalities – askers and guessers. I belong to the latter, I do tons of calculations and thinking before I can ask something of someone, and I still wonder if I’m being presumptuous or inconveniencing them. The worse part, I’ve noticed that the shyness is mistaken for arrogance!!

    In one episode, when Callum’s dish earns special praise from an external judge, he mumbles a ‘thank you’. Matt Preston admonishes him and reminds him of what he’s supposed to say when he’s praised. Callum then asks the judge whether he can do a stage, (“Staging is when a cook or chef works briefly, for free, in another chef’s kitchen to learn and be exposed to new techniques and cuisines”), and is promptly rewarded. I wonder how much ‘asking’ has to do with confidence and passion. Callum is fortunate to have discovered a passion early in life. I’m sure that his experiences will make him more confident.

    I read this excerpt from a book, which talked about “young adults in America choosing to slow down their path to adulthood”. Probably a good move. (Generalising) By the time we go through the motions of education and work, the baggage and constraints start accumulating. The passion practically disappears, and the experience possibly does more harm than good. Rediscovering all of it is no easy process.

    Perhaps, if we had an ‘education system’ that could help identify what we wanted+were good at+ could earn money with, we’d have more askers than guessers. Because then, we’d know our passion, and with that knowing would come a direction to seek our experience, with that would come confidence, and then all the world would actually be a stage – to learn and to perform.

    until next time, youthopia indeed

    Related Read: A toast to common genius

  • Elements Heritage

    In terms of heritage, Elements used to be quite liked for its continental menu, while on Nandidurga Road. I was looking at the photos on their site, and wondered how I managed to miss it. 😐 All’s not lost though, as the new Elements Heritage, on Mosque Road, (just after Savoury, diagonally opposite Empire, just before Mosque Road meets MM Road – map) scores heavily on ambiance, and only differs in cuisine focus. Parking shouldn’t be a big problem, more so because there are enough side lanes around.

    Apparently, this was a really old Raj bungalow which has been revamped. As soon as we got there, we were shown a table, but also encouraged to take a little tour to see more seating options. That included a section upstairs with a live counter, but apparently, that was for the buffet diners. So we got back to our ground floor table, which was neat enough. The ambiance is really super, and the spread out table groups, not visible to each other, ensure that you feel the restaurant buzz, but still retain the exclusive dining experience. The lighting is dim, but the only discomfort that caused was in the photography.

    The menu is below, the last one was the buffet menu for the day, priced at Rs.550 + tax. (click to enlarge) While I was struggling to take the photos, the owner, presumably, who was taking another set of guests on the restaurant tour, offered to send me the menu by mail. I was almost through though, so I didn’t take up the offer. (seeing that quenchers page, I should have :\ ) That only adds to my feeling that the guys who run the place want to add a personal touch and make the dining experience really good.

    From that large selection, which included many many things we wanted to try, we skipped the shorbas and went for a “Seekh ‘e’ Elements” and a Bheja Fry. The formerĀ  consists of 4 seekh kebabs, each with an idiappam. Quite good, but the winner was clearly the Bheja fry, spicy and cooked superbly.Ā  This was the part where I was caught between getting a good photo and devouring the food. The latter won out, as is obvious.

    For the main course, we ordered a ‘Meen appam’, and a ‘Kozhi Mulagh Ittathe’. Most of the dishes come with neer dosa/rice, so ask before you order naans/ appam/ rice separately. The meen appam actually turned out more like an ada than appam, with fish stuffed in it and cooked in a banana leaf. It comes with a sauce that seemed to have a jeera flavour, which worked well to complement the taste. Though we felt that the ada overpowered the fish filling, its still a dish you could try. The chicken dish came with two kinds of rice (one of which was the Kerala style boiled rice) and 4 neer dosas. We expected this to be really spicy, but it was actually more flavoursome, despite me eating up one of the large chillies.

    We debated a biriyani, but then decided to behave in a more un-glutton manner andĀ  debated whether we should ask for a halwa of the day or a Shahi Tukda. The former wasn’t available (thankfully, on hindsight). The Shahi Tukda was really good – less heavy (ghee) than usual, and is highly recommended. All of the above cost us a little less than Rs.1000. The service is brilliant, offers to help and the place probably has the promptest delivery time I’ve seenĀ  recently.

    Elements gets into our favourites list for many reasons – a menu that’s not very common, an ambiance that’s really awesome, excellent service and overall, a wonderful dining experience.

    Elements Heritage, #55, Mosque Road, Frazer Town, Ph: 41144146/8