Year: 2009

  • Paths of Glory

    Jeffrey Archer

    Every time I start an Archer book, I expect to be entertained and to be made to think, and it always happens so. This one is no different. I simply loved the humour that Archer retains throughout the book.
    But it is a bit different in on another front. It is based on a true story, but one as nail biting as the works of fiction that Archer has written in the past.
    Set in an age of adventure and explorations, when men had not yet reached the South Pole and the Himalayas, it is the story of George Mallory, a gifted man with an extraordinary dream, and if you were to acknowledge that he fulfilled his dream, another equally great name would be taken off history books. A wonderful tale that is as much about Mallory’s love for Ruth- his wife and the only woman he’s ever loved, as it is about his dream.
    After I read this book, I began to wonder how many such Mallory s exist in the annals of history, or just hidden behind the names that actually appear. Must read! Trivia: Mallory’s close associate Finch, who is a prominent character in the book, is the father of Peter Finch, the first actor to win an Academy Award posthumously. The second happens to be Heath Ledger, for The Joker, an all time favourite character.
    Speaking of trivia, do read the ‘Post 1924’ section at the end of the book. The last entry is bound to put a smile on your face. πŸ™‚

  • Gramin

    Gramin will go down in archives as the first veg restaurant to written about on this blog. Before going further, let me reassure readers that I’m too chicken to go veg, this is just an aberration caused by super villainess D, who, with a malicious smile, ignored her bitter half ,Β  and chose the weekend’s dining spot.

    Gramin is located in Raheja Arcade. This is on the road that goes from Forum to National Games Village. When coming from the MG Road direction, it’d be best to take a left after the Tata Indicom office, and then, at the very end get on the road leading towards Forum. Raheja Arcade will then fall on the left, just before the Forum junction, and you can find parking on the service lane right after the building.

    Gramin gets quite crowded after about 7.45, so unless you want to wait, its best to get there before that. It has two floors – ground and mezzanine, and the decor matches the ‘gramin’ theme of the place. Compact seating arrangements, I prefer the mezz floor.

    We started with a Banjara Paneer Tikka starter. There were only two soup options, but that was compensated by lots of starter options. The tikka was not too spicy and came with an amazing chutney. We also had a masala butter milk and a sweet lassi. I had wanted a kala khatta but they had run out of it. The lassi was very sweet and thick, thoroughly enjoyable. The buttermilk was quite spicy, but if spice is what you want, then I’d recommend the Hari mirch soda, its quite awesome.

    The starter had about 6 pieces and so we only ordered a single dish for the main course. That was the paneer onion chatka and it was a reasonably good choice, though i liked the bhurji we’ve had earlier, better. To go with that, we ordered a butter methi roti, and a stuffed kulcha. The kulcha was a bit burnt, but the methi roti was quite good, with quite a large quantity of butter.

    And thus ended the sabzi outing. It cost us just over Rs.300. Gramin is a must try for all veggie Bangaloreans, they serve some excellent food. Its okay for the non veggies to give in once in a while too. We shall meat again soon! πŸ˜‰

    Gramin, 20-21, Raheja Arcade, Koramangala 7th Block. Ph: 41104104

    Menu and Photos at Zomato

  • Ends and beginnings

    Work took me someplace where I normally wouldn’t be found – an AOL (Art Of Living) discourse. While I have nothing against those who choose that path, I don’t see myself there. Standing there, as a non participant while a few thousand listened and performed yoga, I thought I got a few pointers to what made them a part of this movement. One was a feeling of belonging to a community that had the same wavelength and subscribed to the same thought processes and the other was a meaning, a purpose that the movement gave to their life.

    Since it was an official event, I got dropped back at home, and in the process got to do something that i rarely get to do – forget the road, the traffic and the world ahead and soak in the effect of humanity passing by. I don’t know if you enjoy what could be uncharitably labelled gawking, but if you pause and consider that each face, and each expression contains a story, maybe you’d enjoy it like you do.

    I passed Resthouse Road on the way, and saw Pecos and Guzzler’s Inn, not places I frequent, but places that are ‘tagged’ in my memories of Bangalore from the time I came here. As i proceeded down Brigade Road, i also saw the signage of Vaayu, a lounge bar, and thought I could see a difference in the crowd that each catered to. I realised that after a while, after a few generations had passed, Bangalore’s character most likely wouldn’t include Pecos, although we would, in our denial of mortality, not think of it that way now.

    I reached home, and after the obligatory channel flipping settled down to Rocky Balboa, the comfort of a ‘seen before many times’ movie that will let your thoughts drift and you still wouldn’t feel left out. I never thought I’d quote from a Rocky movie, but it seemed to fit in

    Ya know they always say if you live in one place long enough, you are that place.

    It stuck to me when I watched Delhi 6 the next evening. An old woman comes back to her country-city-locality to die in peace, in a place that she’s familiar and comfortable with, and finds that the place has remained unchanged, but the people haven’t. And it took me back to this post that I had written a while back – on Cochin and the cosmopolitan place it was becoming.

    So, where will I be comfortable finally – Bangalore, where I have now spent 6 years (almost to the day) and where I will (at some point in time) have lived long enough to ‘be the place’, Cochin, which I refuse to let go of, whose memories I guard like a treasure- the chaotic, humid, gets-on-your-nerves place that I consider my home, or someplace new that the cosmos has in store for me. A place which gives me a sense of belonging. A set of people who matter to me and who I matter to. And that’s where this stream of consciousness ends.

    The cosmos is listening. From the list of 143 songs in the list, on ‘shuffle’ mode, it has suddenly chosen Daughtry’s Home.

    until next time, are we on the same home page? πŸ™‚

  • Just Business?

    A few days back, LinkedIn added a feature that I’d asked for the last time I wrote about the service – the ability to add RSS feeds to groups. Depending on the functionality enabled by your group manager in any group, you could add a site/feed that fits the group profile and all the members could benefit. From the comments on the page, there seem to be a few implementation issues. Vijay, who manages the Digital Marketing India group on LinkedIn (the one I most actively participate in) has added a few feeds, but we’re yet to play with it much πŸ™‚

    He also pointed me to this interview with Allen Blue, a LinkedIn co-founder. Allen mentions in the interview that ‘groups’ is the most exciting thing they’re working on now, though they seem to be doing things to limit the functionality of the groups. He also says that (among others) he’s impressed with Ning and Facebook. Will come back to that in a bit.

    I am wondering if this feeds functionality will also be made available to company webpages. For now the pages are pretty impressive, with a whole lot of data being provided. But there are possibilities – like allowing page managers to create an RSS feed of news about the company, which any user could subscribe to and be updated. (a Google alert approach). They could also allow multimedia uploads (haven’t seen any yet) and more interactivity. In short, become the second interface of the company, right after their corporate site – what brands are doing with Facebook fan pages, only on LinkedIn it will be more of a serious interaction.

    Ning has been making waves and I have been seeing a lot of people utilising it to make networks. As of Sep 08, it had 2955000 users and a YOY growth rate of 251% (LinkedIn was right behind at 193%) (via StartUp meme) But (at least) for now, I don’t see it operating in the same space as LinkedIn, since Ning is more on building groups around common interests, and that’s only one of the things LinkedIn does.

    The real action will happen when Xing, the European business network will start deriving some synergy from its recent acquisition – SocialMedian. Towards the second half of 2008, Xing had 7 million users as against LinkedIn’s 12 million, and was making profits. Though I’ve not come across a lot of Xing users in India, even LinkedIn is not an ancient phenomenon here. So there’s definitely time to catch up. Xing has most of the functionality that LinkedIn has, but more importantly has a brilliant resource in Social Median, and its implementation of Facebook Connect. During its acquisition, the then CEO had said that Social Median, with its news gathering (from 19000 sources) and custom filtering was a perfect fit for Xing. I couldn’t agree more. The value it could add to the individual and the groups he/she is part of is tremendous. This is an area that LinkedIn has not fully tapped.

    Meanwhile, the service that I thought might be a good buy for LinkedIn – Yammer, recently announced that Twitter updates can now be imported into Yammer. When I had written about Yammer first, I had mentioned a ‘bridge’ between Yammer and Twitter. This move has solved part of it, for me the more important part is the (filtered) Yammer updates going into Twitter, and come to think of it, LinkedIn. But of course, this is connected a lot with an organisation’s levels of transparency.

    And if all this wasn’t enough, we now have a new player – Blellow. TC called it a Yammer meets LinkedIn meets Twitter entity. Blellow describes itself as a productivity microblog, thatΒ  allows users to collaborate, find jobs and solve problems via a Twitter like interface with ‘followers’ and ‘following’, private messaging, @ replies, (the question here is ‘What are you working on?’) Where it differs from Twitter is that updates can go upto 300 characters, users are organised into groups, and there are threaded discussions. One can create a profile, form groups based on projects or interests, ask questions in groups and give ‘kudos’ for answers that help (a rating mechanism), post jobs (for a price), plan meetups..Β  From the looks of it, its a great niche package for freelancers and people looking for quick help in specific fields, maybe LinkedIn could acquire and scale up? πŸ™‚

    With the personal-professional lines blurring, the Xing-SocialMedian-Facebook Connect association is something LinkedIn should be looking closely at. It either has to get an equally strong partner or develop features and data portability by itself, and perhaps acquire services that complement its own services.

    until next time, mind your business πŸ˜€